Shana Himalayan Salt – 200 gm
Himalayan salt is 100% natural, low in iodine and contains sodium, which reduces blood pressure
Extracted from famous mountains, pink crystal Himalayan salt is the purest form of salt, and is not contaminated with toxins or pollutants, unlike chemically treated table salt.
It can be used in cooking, reducing blood pressure and cholesterol, and helps treat headaches, allergies and insomnia. It also contains nearly 100 rare minerals.
Sodium is an essential mineral found in salt that the body needs for a number of functions, including:
Relax the muscles
Maintaining proper fluid balance and preventing dehydration in the body
Send impulses to the body’s nervous system
Prevent low blood pressure
Health benefits of Himalayan salt:
– Enhance the body’s immunity
This type of salt works to prevent bacterial infection during breathing, and it also fights fungi and relaxes the nervous system, which contributes to improving immunity and health in general.
Moisturise the body
Adding a pinch of pink salt to meals or drinks helps the body to achieve the optimal balance of fluids, and thus prevent dehydration, thanks to the presence of 98% of its components of sodium.
100% natural ingredients
With any additives, table salt is usually heavily refined and mixed with anti-clotting agents, such as sodium alumosilicate or magnesium carbonate, to prevent caking, but Himalayan salt is less processed, and usually does not contain any additives.
Cleanse the body from toxins
Regular inhaling Himalayan salt helps clear the lungs and respiratory system from toxins caused by air pollution, dust and other allergens.
In addition to all of the above, salt baths can be used to improve chronic skin diseases, such as psoriasis, pyoderma and atopic dermatitis “Eczema” that leads to inflammation of the skin causing severe itching.